Saturday, February 28, 2015

CSA 2015 Gear Up

Spring is coming-Time to kick in the CSA.

CSA 2015 membership: June - September $400
 
- Approx. dozen brown eggs/week from pasture-raised, free-range chickens
- Organic vegetables with seeds from Seed Savers of Decorah, Iowa (Sample Vegetable List on Back)
- Approx. 5+ pound whole chickens (1 mid-summer and 1 fall)
- Chickens originate from Murray McMurray Hatchery of Webster City, Iowa

If buying additional items or a non-CSA member
 
- Buy the dozen: Eggs $4.00/dozen ($3.50 if returning carton)
- Buy the pound: Chicken $5.00/pound

 
Benefits of pasture-raised, free-range hen eggs over supermarket eggs from a processing plant:
 
- Age - Fresh this week vs. supermarket eggs tend to be 1-2 months old. The f resher the egg, the richer the flavor. Note: fresh eggs are more difficult to peel so if wanting for hard boiled eggs, sprinkle backing soda in water while boiling or have them sit in the fridge for a month.
- Yolk Color – Influenced by diet. Yard hens that forage for bugs and greens will produce a deeper yellow, almost orange color yolk.
- Nutritional Content - Up to six times more vitamin D, two times more omega-3 fatty acids, more vitamins A and E and up to one-third less cholesterol. *2007 Mother Earth News Study.

If interested in items, contact:
Bob and Kristy Walker
3913 James Ave SW
Iowa City, Iowa 52236
319-330-5326


Wednesday, February 11, 2015

Joy : Farmer's Table

Joy noun (ˈjȯi) Sharing your passion with others, such as love for land and food. We have the great privilege of hosting a Farmer’s Table dinner this Valentines weekend. Chef Chris Grebner is an extremely talented culinary artist. His passion is to bring together the food producer with the food consumer, over a four to seven course meal on the property where the food is produced. These evenings are exquisite with an eclectic group of people coming together to enjoy meeting new people, fine foods and conversation, and having their own beverage of choice in the beauty of a country setting.
Bon appetite.